Contrary to the "usual" pattern of our activities, the purpose of this one was solely "to get together" before the year's end.

The venue chosen for the occasion was a downtown restaurant, Sahara, which specializes in lebanese food.

A rich and assorted table of "mézé" was of course the centre point of attention!

Rather than one large dining room, the topography of the restaurant provided several minor "islands" each with a limited number of tables for a closer contact among the participants.

Needless to say the food was most appreciated by all present!